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Sugarin Tylose

STHI

Water Based

Food Decoration

PACKAGING

50 ml
5 ml

INCLUSIVE OF GST, EXCLUSIVE OF SHIPPING CHARGE

APPLICATIONS

Fondant

METHODS

Sculpting

Figurine making

DIETARY

Vegan

Vegetarian

Edible

Dairy free

Trans-Fat free

Nut free

Soya free

INGREDIENTS

Sugar, Carboxy Methyl Cellulose (E466).

USAGE DIRECTION

Take small quantity of Sugarin Tylose powder from the jar and add carefully into Fondant. Mix both ingredients throughly to make sure Tylose is well mixed. Place this fondant in airtight container and allow Fondant to settle for 15-20min. Tylose takes appx 20min to dissolve and act properly. If it's right consistency the re-knead and use for Figurine making etc. If it's not right consistency, then add little more and repeat.

STORAGE PRECAUTIONS

Store in a cool dark odorless environment with cap properly closed at room temperature. Store away from sunlight and heat. Keep away from children. Product characteristics can change if not stored properly. Once open use within 3 months.

PRODUCT DETAILS

Sugarin Tylose is chemically Carboxy Methyl Cellulose and is ideal for converting Rolling Fondant into Gum Paste/Structure Fondant. Just add less than 5gm per 900gm of Rolling Fondant and you can make Gum Paste at home/bakery and no need to buy ready-made Gumpaste.

DOWNLOADS

No Return Policy

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