Sugar, SiO2 (E551), CMC (E466), Br. Blue FCF (FD&C Blue #1; E133), Tartrazine (FD&C Yellow #5; E102), Sunset Yellow (FD&C Yellow #6; E110), Allura Red (FD&C Red #40; E129), Carmoisine (FD&C #3; E122), Ponceau 4R (FD&C Red #-; E124), Erythrosine (FD&C Red #3; E127). May contain Tricalcium Phosphate (E341), Gum Arabic (E414). Please check individual bottle to know individual ingredients list for specific shade.
USAGE DIRECTION
Open cap and add to food product. Mix well to ensure homogeneity.
STORAGE PRECAUTIONS
Store in a cool dark odorless environment with cap properly closed at room temperature. Store away from sunlight and heat. Keep away from children. Product characteristics can change if not stored properly. Once open use within 3 months.
PRODUCT DETAILS
Sugarin Whipping Colors are powder color for intense shades in Whipping Cream. It gives intense dark shades in Whipping Cream. Just follow the instruction given for best results: (1) Just add Whipping Colors to melted Whipping Cream and mix very well. (2) Once color is well mixed, keep in refrigerator for 20 min. (3) After appx. 10 min, again mix and check if the color is what you want. (4) If needed more intensity, you can add more and repeat cooling in refrigerator and mixing for color to develop. (5) Once right color is achieved, start beating. Also works great by adding Sugarin Whipping Colors into Glycerine and let it soak for some time. Soaked Sugarin Whipping Colors works faster and gives equally great results. Sugarin Whipping Colors also works great with water based icing like Fondant.
